宋锦泉, 汪旭光, 于亚伦, 崔安娜. 玻璃微球敏化乳化炸药爆速特性[J]. 工程科学学报, 2000, 22(6): 497-500,574. DOI: 10.13374/j.issn1001-053x.2000.06.003
引用本文: 宋锦泉, 汪旭光, 于亚伦, 崔安娜. 玻璃微球敏化乳化炸药爆速特性[J]. 工程科学学报, 2000, 22(6): 497-500,574. DOI: 10.13374/j.issn1001-053x.2000.06.003
SONG Jinquan, WANG Xuguang, YU Yalun, CUI Anna. Detonation Velocity Characteristics of Emulsion Explosives Sensitized by Glass Micro-balloons[J]. Chinese Journal of Engineering, 2000, 22(6): 497-500,574. DOI: 10.13374/j.issn1001-053x.2000.06.003
Citation: SONG Jinquan, WANG Xuguang, YU Yalun, CUI Anna. Detonation Velocity Characteristics of Emulsion Explosives Sensitized by Glass Micro-balloons[J]. Chinese Journal of Engineering, 2000, 22(6): 497-500,574. DOI: 10.13374/j.issn1001-053x.2000.06.003

玻璃微球敏化乳化炸药爆速特性

Detonation Velocity Characteristics of Emulsion Explosives Sensitized by Glass Micro-balloons

  • 摘要: 建立了乳化炸药实验室制备工艺,并自制了玻璃微球敏化的乳化炸药试样.通过对试样的爆速测试,研究了乳化炸药爆速与其密度及玻璃微球含量等因素的关系,分析了这种工业炸药爆速的特点.结果表明:这种乳化炸药的爆速随其密度的增大而增大到最大值后逐渐降低,直到被压死.

     

    Abstract: By means of the laboratory manufacture technology established by UST Beijing, emulsion explosives(EE) test samples sensitized by glass micro-balloons(GMB) were manufacture. Influence of GMB content and density of EE on the detonation velocity are studied. The detonation velocity characteristics of the industrial explosives are analysed. With the increase of the density of EE, the detoration velocity first increases to the top point, then decreases, untill the emulsion explosiues have been dead pressed.

     

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